Hamburger Buns Par Excellence Recipe
Elevate your burger game with these homemade Hamburger Buns Par Excellence! Perfectly soft, pillowy, and slightly sweet, these golden buns are the ...
Ingredients
- 500 grams All-purpose flour
- 30 grams Granulated sugar
- 8 grams Salt
- 9 grams Instant yeast
- 40 grams Unsalted butter (softened)
- 240 milliliters Milk (lukewarm)
- 1 Egg
- 1 Egg yolk (for egg wash)
- 15 milliliters Water (for egg wash)
- 30 grams Sesame seeds (optional, for topping)
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