Rice Cereal Treat Candy Hearts Recipe by Tasty

Ingredients

• nonstick cooking spray, for greasing
• 5 tablespoons unsalted butter
• 6 cups mini marshmallows
• 6 cups crispy rice cereal
• 1 tablespoon meringue powder
• 1 ½ cups powdered sugar, sifted
• 2 tablespoons water, room temperature
• ¼ teaspoon vanilla extract
• ½ teaspoon red gel food coloring
• 1 cup yellow candy melts
• 1 cup pink candy melts
• 1 cup green candy melts
• 1 cup white candy melts
• 1 cup blue candy melts
• 5 tablespoons coconut oil, divided
• heart cookie cutter, 2½–3-inch (6 cm-7cm)