Mini omelets in a muffin mold - Vivaï
Perfect mini omelets in a muffin mold—12 servings in just 25 minutes. Quick, delicious, and ideal for busy mornings!
Ingredients
- 10 large eggs
- 125ml (1/2 cup) 1-2% milk
- Salt and pepper
- 1 tomato, diced
- 1 handful of chopped spinach
- Goat cheese or feta cheese, to taste
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