Crescent Breakfast Ring | Command Cooking

Ingredients

• 5 eggs, plus 1 egg for an optional egg wash
• 1/2 red bell pepper, chopped
• 1/2 green bell pepper, chopped
• 1/4 teaspoon salt
• 1/4 teaspoon pepper
• 1 tablespoon olive oil
• 8 slices of bacon, cooked
• 1 (8 ounce) can crescent rolls, refrigerated
• 1 cup cheddar cheese, shredded