Grandma's Sweet & Tangy Cucumber Salad Recipe
My Grandma's Sweet & Tangy Cucumber Salad Recipe! A refreshing classic with a dill and red onion twist. Perfect for summer barbecues. Get the secret!
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at hellorecipes.net.
Cooking tools:
- Mandoline
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Kitchen scale
- Measuring cup
- Measuring spoon
- Separate bowl
- Plastic wrap
- Refrigerator
Ingredients
- 2 large English cucumbers, thinly sliced (approximately 600g / 21 oz)
- 1/4 red onion, thinly sliced (approximately 30g / 1 oz)
- 1/4 cup fresh dill, chopped (approximately 10g / 0.35 oz)
- 1/4 cup white vinegar (60 ml / 2 fl oz)
- 2 tablespoons granulated sugar (30g / 1 oz)
- 2 tablespoons vegetable oil (30 ml / 1 fl oz)
- 1 teaspoon Dijon mustard (5g / 0.18 oz)
- 1/2 teaspoon salt (3g / 0.1 oz)
- 1/4 teaspoon black pepper (1g / 0.03 oz)
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Grandma Betty's Cucumber Salad Recipe: A Creamy Classic
allfoodboard.com
Delicious sweet and tangy cucumber salad recipe
michiganplum.org
Creamy Cucumber Salad Recipe
annsentitledlife.com
Dill-icious Creamy Cucumber Salad Recipe
chefyoyo.com
Tangy Cucumber Salad Recipe: How to Make It
tasteofhome.com
Refreshing and Tangy American Cucumber Salad Recipe
michiganplum.org
Creamy Cucumber Salad – A Cool & Crunchy Summer Side
onceuponachef.com
Tangy Cucumber Salad
cookingprofessionally.com