Battered Fish With Pea Salsa Verde And McCain Crispers | McCain South Africa
Light battered hake fillets served with flavorful pea salsa verde and crisp McCain Crispers—quick and delicious! [155 characters]
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Ingredients
- McCain Crispers
- 2 cups McCain Peas
- 4 x 200-gram Hake fillets
- 1 cup Flour
- 1 teaspoon baking powder
- 1 can cold beer
- Salt
- Oil for frying
- Extra Virgin Olive Oil
- 1/2 cup fresh basil
- ¼ cup fresh mint
- ¼ cup fresh parsley
- 2 teaspoons capers
- 1 teaspoon chilli flakes
- Zest and juice of 1 lime
- pepper
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