Peanut Butter Banana Pudding Parfait - Chloe Ting Recipes

Ingredients

• 2 ripe bananas - for the pudding
• 240ml almond milk - for the pudding
• 1 tbsp cornstarch - for the pudding
• 1 tbsp natural peanut butter - for the pudding
• 1/4 tsp vanilla extract - for the pudding
• 2 tbsp monk fruit erythritol sweetener - for the pudding
• 250ml plain coconut yogurt - for the whipped coconut yogurt
• 2 tbsp monk fruit erythritol sweetener - for the whipped coconut yogurt
• 2 tbsp roasted peanuts, crushed
• 1 ripe banana, sliced