Muffin-Tin Italian Sausage Pizzas Recipe

Muffin-Tin Italian Sausage Pizzas Recipe

www.bettycrocker.com

These meaty, cheesy muffin-tin pizza cups are small enough to serve at a party but are great for lunch as well.

View full recipe on www.bettycrocker.com

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Cooking tools:

  • Muffin tin
  • Oven
  • Nonstick skillet
  • Slotted spoon
  • Mixing bowl
  • Spoon
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Stove
  • Serving platter

Ingredients

  • 1 can (11 oz) refrigerated Pillsbury™ Thin Crust Pizza Crust
  • 1 tablespoon olive oil
  • 1/4 lb mild Italian sausage
  • 1/2 cup diced red onion
  • 1/4 teaspoon salt
  • 1 package (8 oz) sliced mushrooms
  • 1 cup Muir Glen™ organic pizza sauce (from 15-oz can)
  • 2 cups shredded mozzarella cheese (8 oz)
  • 1 tablespoon chopped fresh basil leaves

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