Sourdough Cassava Flatbread | Life is a Palindrome

Sourdough Cassava Flatbread | Life is a Palindrome

www.lifeisapalindrome.com

Discover the taste of sourdough in these gluten-free Cassava Flatbreads, perfect for sandwiches or snacks. Made with Otto's Naturals Cassava Flour and a simple blend of natural ingredients. Easy to...

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Ingredients

  • -- 2 cups Otto's Naturals cassava flour
  • -- 1 teaspoon sea salt
  • -- 1/4 cup gluten-free sourdough starter, such as http://lifeisapalindrome.com/recipes/gluten-free-sourdough-starter
  • -- 1.5-1.75 cups warm water (around 100 degrees F)
  • -- 1 tablespoon honey or maple syrup
  • -- 2 tablespoons refined coconut oil

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