How to Make a Manhattan Cocktail | Equiano Rum
Made over ice, stirred vigorously, strained and served in a chilled glass: The Equiano Manhattan. 50ml Equiano 25ml sweet vermouth, preferably Carpano Antica 1/
Ingredients
- 50ml Equiano
- 25ml sweet vermouth, preferably Carpano Antica
- 1/2 teaspoon maraschino liqueur
- 1 dash Angostura orange bitters
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