How to Make a Manhattan Cocktail | Equiano Rum
Made over ice, stirred vigorously, strained and served in a chilled glass: The Equiano Manhattan. 50ml Equiano 25ml sweet vermouth, preferably Carpano Antica 1/
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at shop.equianorum.com.
Ingredients
- 50ml Equiano
- 25ml sweet vermouth, preferably Carpano Antica
- 1/2 teaspoon maraschino liqueur
- 1 dash Angostura orange bitters
- Orange twist to serve
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