The Chihuahuan | Virginia Living

The Chihuahuan | Virginia Living

virginialiving.com

Pair smoky brisket with ZZQ's tequila-cocktail blend featuring Hacienda de Chihuahua Sotol Plata, Green Chartreuse, and fresh cucumber for a delicious contrast.

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Ingredients

  • 1 ½ ounces Hacienda de Chihuahua Sotol Plata tequila
  • ½ ounce Green Chartreuse
  • ¾ ounces pineapple gomme syrup
  • ¾ ounces lime juice
  • 1 spoon habanero tincture (or less to taste)
  • 3 muddled ½-inch cucumber slices

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