Bang-Bang Shrimp Pasta | Recipe Reader

Ingredients

• 8 ounces spaghetti
• 1/2 cup greek yogurt
• 1/4 cup Thai sweet chili sauce
• 2 cloves garlic, pressed
• 1/2 lime, juiced
• 1 teaspoon sriracha, optional
• crushed red pepper flakes, to taste
• 8 ounces medium shrimp, peeled and deveined
• 1 tablespoon olive oil
• 3 cloves garlic, minced
• 1 teaspoon smoked paprika
• kosher salt, to taste
• freshly ground black pepper, to taste
• 2 tablespoons fresh parsley, chopped