Gratin de gnocchi au Mont-d'Or - Cookidoo® – the official Thermomix® recipe platform
Gratin de gnocchi au Mont-d'Or | Delicious potato dumplings in a creamyMont-d'Or cheese sauce. Perfect for special occasions. Sign up free for more!
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Ingredients
- 1000 g d'eau
- 750 g de pommes de terre
- 1 œuf
- 340 g de farine de blé
- 1 c. à café de sel
- 3 pincées de noix de muscade fraîchement râpée
- 3 pincées de poivre moulu
- 1 c. à soupe d'huile d'olive
- 150 g d'oignons
- 150 g de lardons fumés
- 200 g de vin blanc
- 200 g de crème fraîche épaisse, 30% m.g. min.
- 1 vacherin Mont-d'Or
- 20 g d'huile d'olive
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