Microwave speculaas fudge | Tesco Real Food
Speculaas are traditional spiced biscuits eaten at Christmas in the Netherlands, Belgium and Germany. Our cheat’s version uses Lotus Biscoff spread for a speedy treat. Find more Christmas recipes...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at realfood.tesco.com.
Ingredients
- butter, for greasing
- 400g white cooking chocolate, finely chopped
- 397g tin condensed milk
- 200g Lotus Biscoff spread
- 3 Lotus Biscoff biscuits, crushed
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