Cinnamon Apple Bread {With Ceylon Cinnamon}
This cinnamon apple bread takes 10 minutes to prep and is made with fresh apples, coated in cinnamon, and folded into the batter and baked.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at feelgoodfoodie.net.
Cooking tools:
- Loaf pan
- Cooling rack
- Cake tester
- Grater
- Oven
- Mixing bowl
- Whisk
- Spatula
- Chef's knife
- Cutting board
- Peeler
- Measuring cup
- Measuring spoon
- Parchment paper
- Plastic wrap
Ingredients
- 1 large apple (peeled and small diced (about 2 cups) I used honey crisp)
- 1 tablespoon cinnamon
- 1 ¾ cups all-purpose flour
- 2 teaspoons baking powder
- ¼ teaspoon salt
- 1 cup granulated sugar
- ½ cup avocado oil
- ½ cup unsweetened applesauce
- 2 large eggs (at room temperature)
- 1 teaspoon vanilla extract
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