Stuffed Mushrooms Recipe
Stuffed mushrooms with a creamy onion and wine filling, broiled to perfection. Perfect for appetizers or vegetables.
Ingredients
- 24 Mushrooms; Medium
- 2 tablespoon Margarine Or Butter
- ¼ cups Onion; Chopped, 1 Medium
- 2 tablespoon White Wine; Dry
- ¼ cups Bread Crumbs; Dry
- ¼ cups Cooked Smoked Ham; Fine Chop
- 2 tablespoon Parsley; Snipped
- 1 tablespoon Lime Juice
- 1 Clove Garlic; Finely Chopped
- 1 teaspoon Oregano Leaves; Dried
- 1 Dash Of Pepper
- ½ cups Cheese; Finely Shredded, * Use Montery Jack Cheese in this recipe.
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