Seattle-Style Hot Dogs
Cream cheese and sautéed onions are the keys to this regional dog.
Keywords
- Main Courses
- American
- US & Canada
- Pacific Northwest
- Beef
- Vegetables
- Meat
- Fruits & Vegetables
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.americastestkitchen.com.
Cooking tools:
- Chef's knife
- Cutting board
- Nonstick skillet
- Skillet
- Measuring spoon
- Mixing bowl
- Plate
- Serving platter
- Spatula
- Stove
- Paper towel
Ingredients
- 4 all-beef hot dogs
- 1 tablespoon vegetable oil
- 1 cup thinly sliced onion
- Pinch table salt
- 4 hot dog buns
- 4 ounces cream cheese, softened
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