Hairy Bikers' Cottage Pie
Cottage pie is a hearty dish and one that we love to eat. Happily, this version is lower in calories so we can continue to enjoy one of our favourite meals.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at quidsinmagazine.com.
Cooking tools:
- Dutch oven
- Nonstick skillet
- Saucepan
- Baking dish
- Potato masher
- Chef's knife
- Cutting board
- Peeler
- Colander
- Mixing bowl
- Wooden spoon
- Spoon
- Fork
- Stove
- Oven
- Refrigerator
Ingredients
- 400g lean minced beef
- 2 medium onions, chopped
- 2 celery sticks, finely sliced
- 2 medium carrots, diced
- 400g can of chopped tomatoes
- 2tbsp tomato purée
- 500ml beef stock, made with 1 beef
- Stock cube
- 1tbsp Worcestershire sauce
- 1tsp dried mixed herbs
- 4tsp cornflour
- 1tbsp cold water
- Flaked sea salt
- Freshly ground black pepper
- 750g floury potatoes
- 2tsp sunflower oil
- 2 slender leeks, trimmed and cut into 1cm slices
- 150g half-fat crême fraiche
