Chocolate Chip Pumpkin Cookies РSt. Sup̩ry Estate Vineyards & Winery

Ingredients

• ½ cup stick butter, melted
• ¾ cup packed light brown sugar
• ¼ cup granulated white sugar
• 2 tablespoons maple syrup
• 2 teaspoons pure vanilla extract
• 1 egg
• ½ cup pumpkin purée
• 1⅔ cups all purpose flour
• 1¼ teaspoon ground cinnamon
• ¼ teaspoon nutmeg
• ¼ teaspoon cloves
• ¼ teaspoon baking soda
• ⅓ teaspoon salt
• ¾ cup chocolate chips, divided