Butter Chicken | Community Recipes | Nigella's Recipes | Nigella Lawson

Butter Chicken | Community Recipes | Nigella's Recipes | Nigella Lawson

www.nigella.com

Butter Chicken: An Indian classic marinated in ginger, garlic, and vinegar, simmered in a creamy tomato gravy with coriander and cumin. Serves 2.

Keywords

  • Gluten Free
  • Comfort
  • Indulgent
  • Asian Inspired
  • Chicken
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Ingredients

  • 500 grams chicken pieces (boneless)
  • 2 teaspoons ginger paste
  • 2 teaspoons garlic puree
  • 3 teaspoons sour curd
  • 1 tablespoon lemon juice
  • 2 teaspoons malt vinegar
  • 1 teaspoon ground coriander
  • 1 teaspoon ground cumin
  • ½ onion (chopped)
  • 1½ teaspoons chilli powder
  • salt (to taste)
  • 6 chopped tomatoes
  • 1½ tablespoons butter
  • 1 teaspoon chilli powder
  • 1 teaspoon finely chopped fresh ginger (finely chopped)
  • 1 green chilli (finely chopped)
  • ¼ teaspoon food colouring (orange)
  • 2½ tablespoons cream
  • 1 teaspoon sugar
  • 2 green chillies (chopped)
  • 1 tablespoon butter
  • 2 tablespoons cream
  • fresh coriander

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