Healthy Turkey Lunch Prep for 4 Servings - Gia Recipes

Ingredients

• 1 lb (450g) lean ground turkey (93% lean)
• 1 tbsp (15ml) olive oil
• 1 tsp (5g) garlic powder
• 1 tsp (5g) smoked paprika
• 1/2 tsp (3g) salt
• 1/2 tsp (3g) black pepper
• 1 cup (170g) dry quinoa, rinsed
• 2 cups (480ml) low-sodium chicken broth
• 2 cups (150g) broccoli florets, chopped small
• 1 red bell pepper (150g), diced
• 2 cups (60g) fresh baby spinach
• 3 tbsp (45ml) extra virgin olive oil
• 2 tbsp (30ml) fresh lime juice
• 1 tsp (5ml) honey
• 1 clove (5g) garlic, minced