Savory Pie with Potatoes, Onions, and Cheese Recipe
The savory pie with potatoes, onions, and cheese is an excellent appetizer to enjoy both cold and hot; the pie is very flavorful and has a rich taste.
Keywords
- recipes
- recipe
- italian cuisine
- how to cook
- Savory Pie with Potatoes
- Onions
- and Cheese
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.giallozafferano.com.
Ingredients
- Butter (cold from the fridge) 3.5 oz
- Type 00 flour 1.6 cups
- Water (iced) 2.5 oz
- Rosemary 3 sprigs
- Marjoram 2 sprigs
- Thyme 3 sprigs
- Fine salt to taste
- Black pepper to taste
- Potatoes 1.1 lbs
- Red onions 8.8 oz
- Asiago cheese 5.3 oz
- Thyme 2 sprigs
- Extra virgin olive oil 3 tbsp
- Eggs (medium) 5
- Brown sugar 1 spoonful
- Vegetable broth 4 spoonfuls
- Milk 2 tsp
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