Rogan josh - Cookidoo® – the official Thermomix® recipe platform

Ingredients

• ½ tsp asafoetida
• 2 tbsp water
• 300 g natural yoghurt
• 1000 g boneless lamb leg
• 3 fresh tomatoes
• 300 g red onion
• 30 g ghee
• 2 dried bay leaves
• 3 cm cinnamon quill
• 6 whole cloves
• 1 tsp cardamom pods
• 2 cardamom pods
• 1 tsp fennel seeds
• 20 g garlic paste
• 40 g ginger paste
• 2 tsp ground coriander
• 1 tsp Kashmiri chilli powder
• 1 tsp ground cumin
• ½ tsp ground turmeric
• 60 g tomato paste
• 2 tsp garam masala
• 1 tsp salt
• ½ tsp ground black pepper
• 1 bunch fresh coriander