Pea Salad with Sour Cream Dressing

Pea Salad with Sour Cream Dressing

greenisle.ie

fresh taste and nutrients, our peas are naturally sweet, rich in fibre, and a great source of folic acid—making them a nutritious addition to any meal.

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Cooking tools:

  • Saucepan
  • Stove
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Cutting board
  • Chef's knife
  • Spoon

Ingredients

  • ½ bag of Green Isle Frozen Garden Peas
  • ½ cup sour cream
  • ¼ cup mayonnaise
  • 1 tablespoon vinegar (white wine or apple cider)
  • 100g bacon (cooked and chopped)
  • ½ cup feta cheese (crumbled)
  • 1 small red onion (finely diced)
  • 2 cups peas (fresh or thawed if frozen)
  • Handful of fresh parsley or basil (chopped)
  • ¼ cup pomegranate seeds

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