Russian Fudge
Chewy, delicious and easy to make, Russian fudge is a childhood classic. Package up in bits of baking paper and you’ve got a beautiful home-made gift.
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Cooking tools:
- Candy thermometer
- Cake pan
- Saucepan
- Stove
- Measuring cup
- Measuring spoon
- Wooden spoon
- Chef's knife
- Parchment paper
Ingredients
- 3 1/2 cups CSR White Sugar
- 125g butter
- 3 tbsp CSR Golden Syrup
- 1/2 cup milk
- 1/2 tsp salt
- 200g sweetened condensed milk (half a standard tin)
- 2 tsp vanilla essence
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