Sweet Roasted Carrots with Herb Sauce
These sweet roasted carrots are caramelized to perfection, then drizzled with a flavorful herb sauce for an elegant and delicious side dish. The natural sweetne
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Cooking tools:
- Oven
- Baking sheet
- Mixing bowl
- Whisk
- Measuring spoon
- Measuring cup
- Chef's knife
- Cutting board
- Peeler
- Serving platter
- Spoon
Ingredients
- 1 pound carrots, peeled and cut into halves or quarters (depending on size)
- 2 tablespoons olive oil
- 1 tablespoon maple syrup or honey (for extra sweetness)
- Salt
- pepper
- 1 teaspoon cumin (optional, for added flavor)
- 1/4 cup olive oil
- 1 tablespoon lemon juice
- 1 clove garlic, minced
- 2 tablespoons fresh parsley, chopped
- 1 tablespoon fresh dill, chopped
- 1 tablespoon fresh mint, chopped
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