Cheesy Garlic and Chive Smashed Potatoes Recipe - Pillsbury.com
Add garlic flavor to cheesy smashed potatoes and have it ready in 45 minutes – perfect for a side dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pillsbury.com.
Ingredients
- 4 medium russet or Idaho baking potatoes (about 1 1/2 lb.), unpeeled, cut into 1-inch cubes
- 2 garlic cloves, quartered
- 1/2 cup warm buttermilk or milk
- 1 1/3 oz. (1/3 cup) shredded Cheddar cheese
- 1 tablespoon chopped fresh chives or 1 teaspoon freeze-dried chopped chives
- 1/4 teaspoon salt
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