Vegan Oat and Banana Pancakes with Superberries Compote
If you like to include one of your 5-a-day in your pancakes, then try our Vegan Oat and Banana Pancakes. We’ve created a compote using our Superberries blend, to give an extra berry burst.
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Cooking tools:
- Food processor
- Nonstick skillet
- Spatula
- Ladle
- Saucepan
- Plate
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Stove
Ingredients
- 1¼ cups oats
- 2 ripe bananas
- ½ cup plus 2 tbsp dairy-free milk
- 1½ tsp baking powder
- ½ tsp ground cinnamon
- ¼ tsp kosher salt
- ½ tsp vanilla extract
- Coconut oil for the pan
- Maple Syrup to serve (optional)
- 1 tsp Bioglan Superfood Superberries
- 500g mixed berries (blackcurrants, blueberries, raspberries, redcurrants, strawberries)
- 50-85g golden caster sugar
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