Spicy Roasted Cauliflower With Sriracha and Sesame Recipe
This dish is simple, unforgettable, and bound to please hot-sauce addicts.
Keywords
- cauliflower
- side
- snack
- dinner
- lunch
- vegan
- vegetarian
- dairy free
- roast
- epicurious
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.epicurious.com.
Cooking tools:
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring spoon
- Spatula
Ingredients
- 1/3 cup olive oil
- 1 teaspoon sesame oil
- 3/4 tablespoon soy sauce
- 1 tablespoon rice vinegar
- 2 tablespoons store-bought or Homemade Sriracha, or to taste
- 1 head cauliflower (about 2 pounds), cut into 3/4" florets
- Minced cilantro, for garnish
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