Grilled Zucchini and Andouille Skewers - Dinner Party Diaries
With great depth of flavor, these Grilled Zucchini and Andouille Skewers are perfect for your next dinner party.
Ingredients
- 4 pounds Zucchini (Sliced into long ribbon, preferably with a mandolin)
- 2 tablespoons Za’atar (I’ve been using this one from Spice + Leaf.)
- 2 teaspoons Spring Salt
- ¼ cup Avocado Oil
- 1 pound Andouille Sausages (Or another fully cooked sausage of your choice)
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