RASPBERRY BALSAMIC GLAZED SALMON – Eat Like Moldovans
Indulge in a flavorful Raspberry Balsamic Glazed Salmon. Double the raspberry sauce for extra goodness and a special thyme twist. Perfect for a special meal!
Ingredients
- 1.50 kg salmon fillet
- 2 tbsp ghee or butter
- 4 cloves garlic, minced
- 5 dates, chopped
- 5 tbsp balsamic vinegar
- 250 g raspberries
- 2 tsp fresh thyme leaves
- salt and pepper, to taste
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