Orange Drop Doughnuts | America's Test Kitchen
These old-fashioned "drop and fry" doughnuts couldn't be easier, but making them lighter and rich with orange flavor was a challenge.
Ingredients
- 1/2 cup sugar
- 1 teaspoon grated orange zest
- 2 quarts vegetable oil (more or less as needed)
- 2 cups all-purpose flour
- 2 teaspoons baking powder
- 1/4 teaspoon table salt
- 2 large eggs
- 1 tablespoon grated orange zest
- 1/2 cup orange juice
- 2 tablespoons unsalted butter , melted
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