Lemon Balm Honeysuckle Recipe | Epicurious
Cabell Tomlinson, bar director at Frankies 570 Spuntino in New York City, grew up in the South, where, she says, "the summer air was scented with honeysuckle and lemon balm." Those childhood...
Ingredients
- 6 tablespoons honey
- 2 cups lemon vodka or white rum
- 3/4 cup fresh lemon juice
- 1 cup (loosely packed) fresh lemon balm leaves or mint leaves
- 8 lemon slices
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