Chicken and Stuffing Waffles - Recipe
Thanksgiving Leftovers need a makeover every year. There are only so many moistmaker sandwiches the country can take. This is how we do it in the Eating Normal House: Chicken and Stuffing Waffles.
Ingredients
- 2 Cups AP Flour
- 1 and ¾ tsp salt
- 1 tsp onion powder
- ¾ tsp garlic powder
- ¾ tsp ground mustard
- ½ tsp paprika
- Generous fresh cracked pepper
- 2 cups buttermilk for marinade
- Hot sauce for marinade of your choice
- 3 lbs of your preferred chicken parts
- 1 and ¾ cups chopped stuffing leftovers
- 1/2 cup flour
- ½ cup milk
- 2 eggs
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