GF Peanut Butter Cookies - Marie Saba
Delicious gluten-free peanut butter oatmeal chocolate chip cookies—warm, gooey, and magically easy to make! Perfect for any sweet tooth.
Ingredients
- ¼ cup butter
- ½ to ¾ cup sugar (depending how sweet you want the cookies)
- ½ to ¾ cup brown sugar (depending how sweet you want the cookies)
- 1 teaspoon vanilla extract
- 1 cup unsweetened salted creamy peanut butter
- 1 ¼ teaspoon baking soda
- 2 eggs
- 3 cups old-fashioned rolled oats
- 1 cup semi-sweet chocolate chips
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