No-Muss, No-Fuss Chocolate Donuts - Fresh-Pressed Olive Oil

No-Muss, No-Fuss Chocolate Donuts - Fresh-Pressed Olive Oil

freshpressedoliveoil.com

Forget deep frying and waiting for a yeasted dough to rise—these chocolate treats are ready in just a few minutes. Enjoy as is, with a dusting of confectioner’s

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Ingredients

  • 1 1/2 cups all-purpose flour
  • 6 tablespoons unsweetened cocoa
  • 1 teaspoon instant espresso powder
  • 3/4 teaspoon baking powder
  • 3/4 teaspoon baking soda
  • 1/4 teaspoon fine sea salt
  • 2 large eggs
  • 1 1/4 cups sugar
  • 6 tablespoons Greek yogurt
  • 3 tablespoons extra virgin olive oil
  • 1/2 cup milk
  • 1 1/2 teaspoon vanilla extract

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