Puff Pastry Sticks With Poppy And Sesame Recipe

Puff Pastry Sticks With Poppy And Sesame Recipe

www.citchn.com

Defrost the slices of dough side by side on a floured work surface. Place slices on top of each other and roll out thinly. Mix the egg yolk and 1 tbsp.

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Ingredients

  • 2 rectangular slices (75 g each) of deep-frozen puff pastry
  • 1 Egg yolk (size M)
  • 2 TEASPOONS Poppy seed
  • 1 TEASPOON coarse sea salt
  • 2 TEASPOONS hulled sesame seeds
  • 7-10 Tbsp Flour
  • baking paper

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