Apple Cinnamon Rolls | Bob's Red Mill Natural Foods

Apple Cinnamon Rolls | Bob's Red Mill Natural Foods

www.bobsredmill.com

These moist, luscious cinnamon rolls feature a unique twist: the rich, buttery yeast dough is wrapped around sweet spiced apples! A wonderful fall treat.

View full recipe on www.bobsredmill.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bobsredmill.com.

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Cooking tools:

  • Rolling pin
  • Baking pan
  • Saute pan
  • Chef's knife
  • Cutting board
  • Oven
  • Stove
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Spoon

Ingredients

  • 3/4 cup Warm Milk
  • 7 grams packet Active Dry Yeast
  • 2 Eggs
  • 4 cups Unbleached White All-Purpose Flour
  • 1/2 cup Sugar
  • 1 tsp Salt
  • 1/2 cup Butter soft
  • 1/4 cup Butter
  • 4 cups peeled and chopped Apples
  • 1/2 cup Granulated Sugar
  • 1/4 cup Brown Sugar
  • 2 tsp Ground Cinnamon
  • 1 tsp Lemon Juice
  • 3/4 cup Brown Sugar
  • 1/4 tsp Salt
  • 1/2 cup soft Butter
  • 4 oz Cream Cheese soft
  • 1 1/2 cups Powdered Sugar
  • 1 tsp Vanilla Extract
  • 1 Tbsp Milk

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