Cheese & Garlic Pull Apart Bread | Fly Creek Cider Mill & Orchard
1 crusty loaf, preferably sourdough or Vienna 3/4 cup shredded FCCM Mill-Aged X-Sharp Cheddar Cheese 3.5oz unsalted butter, softened 2 cloves garlic, minced
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.flycreekcidermill.com.
Ingredients
- 1 crusty loaf, preferably sourdough or Vienna
- 3/4 cup shredded FCCM Mill-Aged X-Sharp Cheddar Cheese
- 3.5oz unsalted butter, softened
- 2 cloves garlic, minced
- 3/8 teaspoon salt
- 1 tablespoon fresh parsley, finely chopped
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