Spicy fish fry recipe / meen varuval
Make a Paste with above Ingredients and adjust Salt, Spice to taste. - Recipe Main Dish : Spicy fish fry / meen varuval by Sarasthara
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at en.petitchef.com.
Ingredients
- Fish Fillets ( any fish) - 4 5 big pieces
- Red Chili powder - 2 tablepsoons
- Coriander powder - 1 tablepsoon
- Fennel seed powder- 1/2 teaspoon
- Garlic Paste- 1 teaspoon
- Lemon Juice- 1 teaspoon
- Turmeric Powder- A pinch
- Tamarind paste- 1/4 teaspoon
- Rice flour / corn flour- 1 teaspoon
- Garam masala powder - 1/4 teaspoon
- Pepper powder - as required (optional)
- Oil - 1 tablepsoon+ for frying
- Salt - To taste
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