Basic Pizza Dough | Emerils.com

Basic Pizza Dough | Emerils.com

www.emerils.com

This recipe makes a wonderful tender crust. Make it as is or see below for a Parmesan or Oregano variation.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.emerils.com.

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Ingredients

  • 1 cup warm water (105 to 115 degrees F)
  • 1 (1/4-ounce) envelope active dry yeast
  • 1 teaspoon honey
  • 2 tablespoons extra-virgin olive oil
  • 2 1/2 to 3 cups unbleached all-purpose flour, as needed
  • 1 teaspoon salt
  • Yellow cornmeal, for sprinkling the baking sheet

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