Matcha Glazed Buns Recipe
These Matcha Buns are a delightful treat with a subtle matcha flavour.
Ingredients
- 2 1/4 teaspoons (1 packet) active dry yeast
- 230 ml warm milk
- 50g granulated sugar
- 500g all-purpose flour
- 60g unsalted butter, softened
- 1 large egg
- 1/2 tsp salt
- 1/2 cup icing and sugar
- 1 TBSP premium culinary matcha powder
- 130g icing sugar
- 1/2 tsp premium culinary matcha powder
- 1/2 tsp vanilla extract
- 40ml milk of your choice (if dairy free oat works well)
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