Coconut Dukkah Dinner Rolls – Clif Family Winery

Ingredients

• 1 small orange-fleshed sweet potato (about 8 oz), peeled and cut into chunks
• 6 Tbsp unsalted butter
• 2 Tbsp melted honey
• 1/2 cup coconut milk (full-fat)
• 1 package (2¼ tsp) active dry yeast
• 1 large egg, beaten (plus one additional egg for egg-wash)
• 3 cups all-purpose flour
• 2 tsp sea salt, fine
• 4-6 Tbsp Clif Family Savory Coconut Dukkah