Biscuit Pizza Bake Recipe: How to Make It

Ingredients

• 1 pound ground beef
• 2 tubes (12 ounces each) refrigerated buttermilk biscuits
• 1 package (3-1/2 ounces) sliced pepperoni
• 1 can (4 ounces) mushroom stems and pieces, drained
• 1 can (15 ounces) pizza sauce
• 1 cup chopped green pepper
• 1/2 cup chopped onion
• 1 cup shredded cheddar cheese
• 1 cup shredded part-skim mozzarella cheese