Hot Chococo – Venezia

Name: Hot Chococo – Venezia
Ingredients: 250ml steamed milk; 2 pumps (30ml) Venezia chocolate sauce; 15ml Venezia coconut flavoured syrup; Whipped cream, to garnish; Desiccated coconut, to garnish; *For a vegan alternative, use a plant-based milk and omit whipped cream topping.

veneziasyrups.com

In a latte glass, combine Venezia coconut flavoured syrup and Venezia chocolate sauce. Pour over steamed milk.

View full recipe on veneziasyrups.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at veneziasyrups.com.

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Ingredients

250ml steamed milk
2 pumps (30ml) Venezia chocolate sauce
15ml Venezia coconut flavoured syrup
Whipped cream, to garnish
Desiccated coconut, to garnish
*For a vegan alternative, use a plant-based milk and omit whipped cream topping.