Honey-Baked Sriracha Chicken Wings Recipe | Betty Crocker

Honey-Baked Sriracha Chicken Wings Recipe | Betty Crocker

www.bettycrocker.com

To keep these sticky wings mellow, we used apricot jam, honey and a squeeze of fresh lime, to offset the heat of the Sriracha. Craving more heat? Add more hot s...

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Ingredients

  • 2 tablespoons Sriracha sauce
  • 1 tablespoon vegetable oil
  • 1/2 teaspoon salt
  • 1/2 teaspoon freshly cracked pepper
  • 3 lb chicken wing drummettes
  • 1/2 cup Gold Medal™ all-purpose flour
  • 1/4 cup honey
  • 2 tablespoons apricot jam
  • 1 tablespoon soy sauce
  • 2 teaspoons fresh lime juice
  • 3 cloves garlic, finely chopped

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