Crispy Noodles With Egg Recipe
This makes a great, speedy breakfast if you fancy something filling but still packed with flavour thanks to the crispy chilli oil
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.olivemagazine.com.
Cooking tools:
- Saucepan
- Stove
- Colander
- Mixing bowl
- Nonstick skillet
- Spatula
- Fish spatula
- Serving platter
- Chef's knife
- Cutting board
- Measuring spoon
- Kitchen scale
Ingredients
- 55g instant ramen noodles (we used chicken flavour)
- 2½ tbsp vegetable oil
- 2 eggs
- 2 spring onions sliced
- 5g coriander roughly chopped
- crispy chilli oil to serve
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