Ninja Foodie Bread Recipe

Ingredients

• 3 cups all-purpose flour, sifted for lightness
• 2 teaspoons instant yeast (quick-rise works great)
• 1 teaspoon salt (enhances flavor and controls yeast activity)
• 1 tablespoon sugar (feeds the yeast for better fermentation)
• 1 cup warm water (110°F / 43°C, optimal to activate yeast)
• 2 tablespoons olive oil or melted butter (adds richness and flavor)