Cheesy Pull-Apart Garlic Bread | ToTT Store
Here's how to make gooey, cheesy, garlicky pull-apart bread, one step at a time! Addictively buttery and cheesy with each piece and bursting with fresh herb and garlic flavours!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tottstore.com.
Ingredients
- 200g Plain Flour
- 4g Sea Salt
- 3g Honey
- 1g Yeast
- 2g Freshly Ground Black Pepper
- 100g Semolina (for dusting)
- 4-5 tbsp Tomato
- 2-3 fillets Anchovies
- 1 tbsp Olive Oil
- 3 tbsp Mozzarella Cheese
- 1g Freshly Ground Black Pepper
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